Laryssa De Moraes Vieira

Academics:
Technician in Industrial Automation from the State Technical High School Prof. Ilza Nascimentos Pintus (ETEC). Currently studying for a bachelor's degree in Food engineering from University of Campinas (UNICAMP).

Contact:
l240415@dac.unicamp.br

Scientific interests:
Bioenergy, biotechnology, valorization of industrial waste, clean lable and natural foods.

Gabriela Emi Joday Sakuraba

Academics:
Currently pursuing a degree in Food Engineering at the University of Campinas (UNICAMP), with engagement in a scientific research project in the field of bioenergy.

Contact:
gabisakuraba@gmail.com

Scientific interests:
Bioenergy, anaerobic digestion, green chemistry, waste valorization and biotechnology.

Isabela Stephani Benedito Alves

Academics:
Biotechnology Technician by Conselheiro Antonio Prado State Technical School (ETECAP). Currently taking bachelor in Food Engineering at the State University of Campinas (UNICAMP).

Contact:
isabelast.contato@gmail.com

Scientific interests:
Biotechnology, biorefinery, food science, waste valorization, food waste, wastewater treatment.

Curriculum Lattes:
Lattes

João Pedro Delalibera da Costa Lima

Academics:
Currently studying Food Engineering at the University of Campinas (Unicamp), with an emphasis on research related to biopolymers, CO2 capture, and bioenergy.

Contact:
j184860@dac.unicamp.br

Scientific interests:
Biopolymers, CO2 capture, and bioenergy.